How To Clean A Kitchen Blender

A kitchen blender is a useful appliance that can be utilized for making drinks, smoothies, milkshakes, sauces and soups. They are inexpensive, a must-have in any kitchen and easy to clean. Two types of kitchen blenders are the ones with a base and separate carafe, and a hand blender where the blade end is dipped into another container like a tall glass or bowl.

Cleaning a kitchen blender is very easy. Typically, for a blender with a carafe and base, the carafe and base come apart into pieces for easy washing. All of these pieces can go in the dishwasher or be hand washed in warm soapy water. (Watch out for the sharp blades!) If your carafe has a rubber washer in the base, it is best to hand wash it in warm soapy water instead of the dishwasher.

Glass carafe blenders retain a nice look longer because the plastic carafes can get a scratchy and frosty appearance. A glass carafe is dishwasher safe whereas a plastic carafe should probably not go in the dishwasher and instead be hand washed.

The base of the blender and cord can be wiped down with a damp cloth. Do not submerge the electric base of the blender in water.

Hand blenders are typically while plastic or stainless steel. The washing methods are the same for either surface. For hand blenders, do not submerge the whole appliance in water. Only put the blender end with the blades into warm soapy water. Swish the blades end of the blender through the water. This should be sufficient to remove the food bits attached to the blender blades. You may also use a cloth to wipe off any stuck on food. Be careful of the sharp blades. Do not put a hand blender into the dishwasher.

How to Clean a Keurig

Learning how to clean a keurig will prolong the life of the brewer and ensure it is operating properly.

How to Clean a Keurig Brewer

The external components of a Keurig can be cleaned with a soapy, damp, non-abrasive cloth. Do not immerse the brewer in water or any other liquid. The K-Cup holder, funnel, drip plate and drip tray are all dishwasher safe. The removable water reservoir and lid are NOT dishwasher safe so you should wash them by hand with warm, soapy water and a non-abrasive cloth. In order to ensure you don’t contaminate your water supply, ensure that no cleaning solutions or cleaners are in or near the water reservoir.

Be sure to perform a cleansing brew to ensure that the K-Cup holder is clean and clear of residue after brewing hot cocoa, Cafe Escapes or Perfect Iced Tea K-Cup varieties.

How to Clean a Keurig K-Cup Holder

Remove the K-Cup assembly. The K-Cup holder can be washed in the dishwasher. The funnel is also dishwasher safe. To clean the exit needle of coffee grounds or cocoa mix, insert a paper clip into the tube and move it around to loosen the clog and remove debris.

Descale your Brewer

Every 3-6 months, you should descale your Keurig. Although scale is harmless, it can hinder the operation of the brewer. Please see your Keurig instructions applicable to your particular unit.

Learning how to clean a Keurig brewing systems will allow you years of optimal use.

How to Clean Pampered Chef Stoneware

Learning how to clean pampered chef stoneware properly is important because it keeps your stoneware in the best condition possible, allowing you many years of cooking enjoyment. Pampered Chef Stoneware is a natural clay product. It does not require any special cleaning methods or products. In fact, cleaning Pampered Chef Stoneware is the complete opposite! You only need clean, hot water and a nylon scraper. Do not use dishsoap or put your stoneware in the dishwasher with dishwasher detergent. Soap and detergent will cause the food you cook in the stoneware to taste like soap. Yuck.

Here’s How to Clean Pampered Chef Stoneware:

General Cleaning

Hand wash your stoneware.

Be sure stoneware is cool.

Soak stoneware in clean, hot water to loosen any stuck-on food.

Using the nylon scraper that came with your stoneware, scrape off any food.

Rinse and thoroughly dry stoneware before putting it away.

Deep Cleaning

To deep clean your stoneware, make a paste of 1/2 cup baking soda and 3 tbsp of water.

Apply the paste to the areas of the stoneware you want to deep clean. Let sit for 15-20 minutes.

Scrape off paste and rinse really well. Dry stoneware thoroughly before putting it away.

 

Pampered Chef stoneware comes in many different shapes and sizes. These cleaning tips on how to clean Pampered Chef stoneware are applicable to all stoneware dishes.

 

How to Clean a Cast Iron Skillet

There are do’s and don’ts when it comes to how to clean a cast iron skillet. It is important that you pay attention to these simple instructions so as not to damage your cast iron skillet. If you follow these steps on how to clean a cast iron skillet, you will be able to keep your pan clean, rust-free and well-seasoned.

Supplies

– Clean warm water
– Small plastic scraper
– Sponge, stiff brush and plastic scrubbie
– Clean dry cloth or paper towel
– Vegetable oil or shortening
– Kosher salt (optional)

Instructions on how to clean a cast iron skillet:

It is best to clean your cast iron skillet when after use, when it is still a bit warm. Put the skillet in clean, warm water. Use a small plastic scraper, stiff brush or sponge to remove stuck on food. You can also make a paste of salt and water, then scrub the paste on the bottom of the pan to remove stuck on food. If you have stubborn food residue that won’t come off the skillet, try boiling some water in the pan to loosen the food.

Once the skillet is clean, towel dry the inside. You can also put the skillet on a stove burner on low, but do not leave the pan unattended.

After the skillet is dry, pour a small amount of vegetable oil or melted shortening in the skillet and rub it around with a clean paper towel. This is to re-season the pan.

If you have rust in your cast iron skillet, you can use a bit of steel wool, but you will have to re-season the pan afterwards. You can also clean the rust by rubbing the cut side of a potato and a sprinkle of baking soda on the bottom of the skillet. Rinse well with warm water the re-season the pan.

Do’s and Don’ts on how to clean a cast iron skillet:

Do wash your cast iron skillet after use, when it is still warm.

Do store your skillet in a dry place.

Do re-season your cast iron skillet as needed.

Don’t use dishsoap.

Don’t soak your cast iron pan in water. (This may cause the skillet to rust.)

Don’t put your cast iron skillet in the dishwasher.

Don’t use steel wool as this may strip the seasoning from the skillet.

Now that you know how to clean a cast iron skillet, you can treat yours properly to ensure cooking (and eating) enjoyment for many years!